dips for your chips

Our flash-fried tortilla chips are a 10. But if you feel they are a little too naked, we've got plenty of handcrafted dips and dunks that'll turn them up to 11.

handmade guac

Rock out with our guac out.

Mixed every day with Hass avocados, diced tomatoes,chopped onions, fresh cilantro and a squeeze of lime. It's the guac cherry on top.

moe's famous queso

Our queso (AKA liquid white gold) is made with jack cheese and diced jalapenos. Wondering why it's famous? Clearly, you haven't tried it.

Salsa

Sliced, diced and spiced every single day.

Southwest Salad

Fully dressed and ready to party. If you feel like your meal is missing something, it just might be this.

Scorpion Pepper

This extra spicy seasonal salsa is made in-house with fresh tomatoes, onions, and jalapenos and gets its heat from one of the hottest peppers in the world, the Scorpion Pepper. Don't be surprised by the subtle sweetness of the pepper as it's origins trace back to the islands of Trinidad and Tobago.

Tomatillo's Hot Friend

Tomatillo turns a lot of heads, but the Hot Friend is stealing looks in this version with citrus, tomatoes, tomatillos, jalapenos, and cilantro. And it brings the heat.

And don't forget about Kaiser, Tomatillo and El Guapo.